Saturday, 24 March 2012

Tanzini @ GTower, KL

From Farm to Table

Tanzini, an Italian fine dining restaurant located on the 28th floor, the top most floor of GTower, 
providing the fresh & delicious cuisine based on the hearty food from Italian home kitchen.
And most of the cuisine infused with Asian flavors from their Chef.



GTower is an integrated offices, hotel and club building, 
situated at Jalan Tun Razak near to Jalan Ampang, Kuala Lumpur.


We had to enlist the help of security guard to gain access to the lifts via a special keycard. 



The place is cozy and classy.


The environment is quiet until can hear every single step of my high-heel shoes clearly.


We managed to reach the place at 2pm, 1 hour later than the reservation time due to the heavy traffic jam caused by flooded SMART tunnel incident in town. 



Customers left one by one at almost 2.30pm, and we experienced our private dining in such a classy place, since we were the final customers on that day.


The complimentary bread served with balsamic vinegar/olive oil and chili flakes/olive oil.
I ♥ the taste of balsamic vinegar just like i used to do.

Virgin Pina Colada and Trattorria Lychee (must try!!)

Soup of the day - Pumpkin Soup

Yellow Fin Tuna Salad
(Carpaccio of Yellow Fin Tuna, organic salad greens, black grapes & Yuzu Vinaigrette)

Spaghetti Alfredo
(Grilled boneless chicken leg with spaghetti, portabella mushrooms & aged Parmesan)
yummy!!!

Grilled Black Angus Rib Eye
(Sauce Perigueux, Black Truffle, Potato Mousseline and vegetables)

Dessert of the day - Chocolate Cake with blueberries & raspberry sauce

Tanzini's lunch session only available from 11.30am to 2.30pm.
We finished our meals at around 3pm, waiters were still served us politely with their friendly smiling.


Upper Deck @ Tanzini is another fine dining restaurant located at 29th floor, which the child is not allowed to enter with.
Very soon, it will be my next visit for coming KL trip.


Tanzini
Level 28, GTower,
Jalan Tun Razak,
50400 Kuala Lumpur,
Malaysia.
+603 2168 1899

Monday to Saturday:
Lunch: 1130 - 1430
Dinner: 1830 - 2230

Sunday:
1500 - 2300

All rates are subject to 10% service charge + 6% government tax.

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